66159(4) | Franklin D. Roosevelt Presidential Library & Museum
Photo ID:
66159(4)
Description:
Original caption reads: "When the customer wants to have a cut of meat specially prepared, points must be given for the full cut as it is listed on the Point Table before it is boned, trimmed or ground. For example, a boned, rolled leg of lamb must be weighed and the points calculated before the bone is taken out."
Phys. Desc:
Still Photograph
Repository:
Franklin D. Roosevelt Presidential Library & Museum
Subjects:
Rights:
To the best of our knowledge, this image is in the public domain and can be used without further permission.